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Pale straw in colour, fresh,fruity and floral on the nose. The palate is full with delicate apple and pear fruit flavours complimented by smooth velvety bubbles. This wine is perfect served as an aperitif or with salads, fish, white meats and fruit desserts.
"This is a hugely appealing sparkling wine. The inviting bouquet shows stone fruit, citrus, almond and floral characters, leading to a refreshing palate that's smooth and rounded. It's well balanced and silky to the finish". Sam Kim, Wine Orbit.
Gold - Concours Mondiale de Bruxelles
90+ Points, 4.5 Stars - Sam Kim Wine Orbit.
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This attractive single vineyard Marlborough Pinot Noir has lovely black fruit, spice and leather on the palate supported by warm oak.
The Outback Jack Shiraz Cabernet has aromas of vibrant berries overlaid with chocolate and spicy notes. Ripe fruit with smooth tannins and a touch of oak, this wine is a great match for pizza and pasta dishes.
This product can be shipped as a single bottle.
Tasting Notes : 'Dried fruit, chocolate and barley sugar' Colour : Deep gold Nose : A rich and mature nose with a robust character. It is reminiscent of dried fruit, perhaps figs and raisins, mixed with chocolate and spices (cloves and boiling sweets). There is a hint of leather and linseed oil giving an overall impression of warmth and depth of character. With water, barley sugar emerges with mint humbugs and a hint of oak smoke. A whiff of peat is now noticeable. Taste : Sweet, full and exceptionally well-rounded, the taste is smooth with a good firm body, meeting the expectations set from the rich, mature nose. The texture is gently oily and mouth-coating with chewy oak tannins. The flavour is initially of toffee, progressing to mint humbugs and barley sugar and followed by a hint of smoke and peat flavours. Finish : Medium to long finish with a flavour and texture reminiscent of barley sugar and humbugs.
Single bottle 700ml